Friday, December 17, 2010

Goodbye Blue Monday

Repeatedly voted on of the coolest spots to catch live music, Goodbye Blue Monday continues to evolve. They just opened up the kitchen!

The menu includes seasoned french fries, cheese fries, salads, soups, a vegetarian chili and grilled cheeses made with your choice of 3 cheeses and turkety, maple glazed ham, roast pork, cappacolla and sopressata.







Head on down there this Sunday for some $2.00 Pabst and some killer music by Andy S. Rockabilly, Dave Cowart and Jangula.


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